Coffee Essential Oil Botanical name of the oil is Coffea arabica L. The oil is extracted from coffee beans world’s most expensive beverage using cold pressed method. Being manufactured from freshly cultivated beans coffee essential oil fills minds with pleasant smell and promotes aromatherapy. The oil provides several health benefits also.
Blends:
Bergamot, Pink Grapefruit, Neroli, Rose absolute, Vanilla CO2, Vanilla oleoresin.
Uses and Benefits:
- Provides flavor in chocolate and baked goods.
- Increase blood pressure
- Decrease respiratory problems
- Additive for making soaps, candles and air fresheners
- Treats asthma, heart and lung activities
Product Technical Information
Botanical Name | Coffea arabica L |
CAS# | 8001-67-0 |
Color & Odor | Thick dark brown liquid & Roasted pleasant |
F.E.M.A. # | No |
Country of Origin | Brazil |
Methods of Extraction | Cold Pressed |
Constituents | N/A |
Solubility | Insoluble in water |
Specific Gravity | 0.931.04400-25.00 |
Refractive Index | 1.39450-20.00 |
Flash Point | 220 °F |
Optical Rotation | -0.21 |
Major Constituents | N/A |
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