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Coriander (Roasted) Oleoresins Botanical name of the oleoresin is Coriandrum sativum. Coriander Roasted Oleoresin is a natural product obtained from solvent extraction method. In this method oil is extracted from dried roasted fruits of coriander plant. This oleoresin is used in many household items like perfumes and soaps. Coriander plant is named after Koris(for bug) which is a greek word meaning smell like bedbug.
Blends:
It blends well with other spices
Uses and Benefits:
- Used in making soaps and perfumes
- Used in making medicines
- Treats diarrhea and stomach pains
- Used as coriander oil for making meat products
Product Technical Information
| Botanical Name | Coriandrum sativum |
| CAS# | 8008-52-4 |
| Color & Odor | dark Brown liquid at ambient temperatures with a characteristic aroma |
| F.E.M.A. # | No |
| Country of Origin | India |
| Methods of Extraction | solvent extraction |
| Constituents | No |
| Solubility | Soluble in oil, insoluble in water |
| Specific Gravity | 0.862 – 0.878 @ 25°C |
| Refractive Index | 1.460 – 1.470 @ 25°C |
| Flash Point | 57 °C |
| Optical Rotation | (+8°)– (+15°) @ 20°C |
| Major Constituents | borneol, linalool, cineole, cymene, terpineol. |
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