Cumin Seed Oleoresins Botanical name of the oleoresin is Cuminum Cyminum. Cumin seed oleoresin is obtained from cumin seeds by steam distillation method. Cumin seed oil is largely used for digestive purposes. The oil thus obtained is used in cooking food in Indian kitchens. The oil is having high value in flavoring additive so it is used in adding instant foods, meat products, baked items and puffed food.
Blends:
Rosemary, caraway, chamomile, angelica and lavender.
Uses and Benefits:
- Decreases swelling of breasts
- Treats morning sickness and diarrhea
- Used in making medicines for animals
- Used in adding meat products
Product Technical Information
Botanical Name | Cuminum Cyminum |
CAS# | 68650-46-4 |
Color & Odor | Dark colour liquid with the characteristic odour |
F.E.M.A. # | No |
Country of Origin | India |
Methods of Extraction | solvent extraction |
Constituents | No |
Solubility | Soluble in vegetable oil |
Specific Gravity | N/A |
Refractive Index | N/A |
Flash Point | N/A |
Optical Rotation | N/A |
Major Constituents | Volatile oil, cuminic, cymene, dipentene, limonene |
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