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Galangal Essential Oil Botanical name of the oil is Alpina Officinalis/Galangal. The oil is having its scientific name as Galangal officinalis. Galangal is basically the name of root and Galangal essential oil is extracted from this root by steam distillation. This root belongs to the family of ginger and turmeric. Many people in Asia use this oil because of its medicinal uses.
Blends:
Moroccan Chamomile, Dalmatian Sage, Cinnamon, Allspice, Lavandin, Pine Needle, Citrus, Rosemary, Myrtle, and Patchouli
Uses and Benefits
- Additive in ailments
- Antioxidant
- Treats nausea
- As flavoring ingredient
- Relief in congestion, cholera and skin problems
Product Technical Information
| Botanical Name | Alpina Officinalis/Galangal |
| CAS# | 8024-40-6 |
| Color & Odor | Yellow to olive brown liquid & Spicy odor |
| F.E.M.A. # | 2500 |
| Country of Origin | India |
| Methods of Extraction | Steam Distilled |
| Constituents | N/A |
| Solubility | Soluble in alcohol & insoluble in water |
| Specific Gravity | 0.955-0.975 |
| Refractive Index | 1.4940-1.4952 |
| Flash Point | 210 °F |
| Optical Rotation | -3.50 to -6.50 |
| Major Constituents | N/A |
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